A LA CARTE MENU

Each meal includes – fresh chef’s soup, bruschetta, garlic bread, choice of potatoes and fresh salad bar buffet. All served with passion – experience and dedication.

STARTERS

3 beef sausages 10.95€ / Including Peppered Sauce

BLACK ANGUS BEEF

Fillet Steak 250gr 39.95€ / 350gr 49.95€
Rib Eye Steak 300gr 40.95€ / 400gr 50.95€
New York Strip 300gr 40.95€ / 400gr 50.95€
Veal Rib Eye on the bone 350gr 40.95€

OTHER MEATS

Chicken Breast 350gr 29.95€

BIG EATERS – Meat to share

Fillet Steak 500gr 78.95€
Rib Eye Steak 600gr 79.95€
New York Strip 600gr 79.95€
Rib Eye on the boneASK YOUR SERVER
TomahawkASK YOUR SERVER

SAUCES 2.95€ each

Cream and Mushroom, Kansas City Barbeque, Hot Texas Mad Dog, Peppered

POTATOES

Mash, Fries, Maltese Baked

DESSERTS

Ask server for the Dessert Menu

FREE PARKING AT PORTOMASO CARPARK

Please inform your waiter about any allergies. Photos are indicative only.

FOR BOOKINGS PLEASE CALL 21389290 or 79693333