GROUP MENUS
FESTIVE SEASON MENUS
Festive Season – Group Menus
Group Menu A
Starters
Garlic Bread and Bruschetta and Fresh Chef’s Soup
Main Course
Black Angus Beef
Fillet Tenderloin Steak
or
Ribeye Steak
or
N.Y. Striploin Steak
or
Veal Ribeye on the Bone
or
Kangaroo Fillet
or
Chicken Breast
Side Dishes
Fresh Salad Bar with 24 various items.
Choice of potatoes: Fries, Maltese Baked or Fresh Mashed
Dessert
€ 45.00 per person
Minimum 8 people
+ FREE PARKING AT PORTOMASO CARPARK
Group Menu B
Starters
Garlic Bread and Bruschetta and Fresh Chef’s Soup
Main Course
Black Angus Beef
Fillet Tenderloin Steak
or
Ribeye Steak
or
N.Y. Striploin Steak
or
Veal Ribeye on the Bone
or
Kangaroo Fillet
or
Chicken Breast
Side Dishes
Fresh Salad Bar with 24 various items.
Choice of potatoes: Fries, Fresh Maltese Baked or Fresh Mashed
Coffee
Drinks
Bottle of wine: Red, White or Rose per 4 Pax
Bottle of Still or Sparkling Water per 4 Pax
Only € 50.00 per person
Minimum 8 people
+ FREE PARKING AT PORTOMASO CARPARK
Group Menu C
Starters
Garlic Bread and Bruschetta and Fresh Chef’s Soup
Main Course
Black Angus Beef
Fillet Tenderloin Steak
or
Ribeye Steak
Or
N.Y. Striploin Steak
or
Veal Ribeye on the Bone
or
Kangaroo Fillet
or
Chicken Breast
Side Dishes
Fresh Salad Bar with 24 various items.
Choice of potatoes: Fries, Fresh Maltese Baked or Fresh Mashed
Choice of sauces: Pepper or Hot Texas Mad Dog or Kansas City BBQ or Cream & Mushroom
Dessert and coffee
Drinks
Bottle of wine: Red, White or Rose per 2 Pax
Bottle of Still or Sparkling Water per 2 Pax
Only € 65.00 per person
Minimum 8 people
+ FREE PARKING AT PORTOMASO CARPARK
FOR BOOKINGS PLEASE CALL 21389290 OR 79777702
*Group menus are not available on 24th, 25th and 31st of December, and on 1st of January.
This menu includes free parking at Portomaso carpark. Photos are indicative only.
Please inform your waiter about any allergies.
ALTERNATIVELY FILL THE FORM BELOW AND WE WILL GET IN TOUCH